Campbell's Cream of mushroom rice & chicken

 

Preheat oven to 375°

Ingredients:

• 1 can cream of mushroom (I use cream of chicken because my kids like it better)
• 1 cup water
• 3/4 cup long grain uncooked rice
• 1/4 tsp paprika
• 1/4 tsp or less pepper
• 1/2 tsp salt
• 4 boneless chicken breasts
• Frozen mixed vegetables
• 1/2 cup cheddar cheese

Directions:

1. Mix soup, vegetables, rice, water, paprika, salt, and pepper in a 2 qt. baking dish.
2. Place chicken on top of mix and season with more paprika salt and pepper.
3. Bake for 35 minutes then remove from the oven sprinkle top with cheese and put back in the oven for another 10 minutes. For a total bake time of 45 minutes